High protein pasta

High protein pasta is recommended to:

  • professional athletes;
  • people who enjoy active lifestyle, when wishing to increase the protein intake;
  • people looking for alternative products – new and health food.

Why is high protein pasta healthy?

  • Proteins are an essential part of nutrition and a source of energy. Protein content in this pasta is 26 %!
  • This amount of protein can help maintain optimum muscle mass growth and normal condition of bones structure.
  • This pasta is enriched with fibre, which reduces the risk factors for heart disease, lowers the glucose levels and stimulates generation of biologically active substances inhibiting proliferation of cancer cells.
  • High protein pasta contains 30 % less carbohydrates than regular wheat pasta.
Nutritional value per 100 g
Energy value 1476 kJ / 349 kcal
Fat

Of which saturated fatty acids

3,3 g

0,6 g

Carbohydrates

Of which sugars

50,6 g

<3,6 g

Fibre 6,3 g
Proteins 26,1 g
Salt 0,3 g*

* The quantity of salt in the product is determined only by the amount of naturally occurring sodium